| |
We have attached some sample menus, but as you would expect these change on a regular basis as we move through the seasons.
If you have any comments or requests regarding our menu,
please do not hesitate to contact us.



Our menu is seasonal and eclectic drawing from Continental, Mediterranean and of course classic English cuisines. In addition to
our A la Carte choices we offer a daily “Off The Wall” selection.
This menu is created daily by our Head Chef, Robert Fish, to add
extra choice for your consideration. We endeavour to use locally sourced produce, whenever possible, and our steaks are always
provided by a local beef farmer and always British.
Our pledge is to provide the best food and drink, in a beautiful environment with fantastic service. No matter whether you
are stopping in for a pint, a bite to eat or dinner for a
special occasion, we welcome one and all.
Look forward to seeing you soon.

|
|